CMC 100g

 600.00

Category:

Description

CMC is also known as carboxymethyl cellulose. It is  water soluble and can function as a suspending agent, stabilizer, film former and thickening agent.

CMC is useful in gluten-free baking by providing dough with viscosity and bread with volume. It also functions well in fillings as a thickener and in glazes as an agent to slow down sugar crystallization.

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